Vintage Irving brings you around the world with international small plates and wines. With a fully stocked wine bar and enviable absinthe and sangria selections, Vintage Irving is the ideal place for your event or fine dining experience. Enjoy a very special experience at the Chef’s Table with Chef Jason Bunin, who will cook for your party and offer pairings for each dish. Pre-fixed tasting menus are also available, which include pairings with wines, beers, and chocolates.

Vintage Irving is also proud to be the first wine bar to serve Wine Cellar Sorbets. Wine Celler Sorbet © produces the finest quality sorbets made from finished wines from around the world. With flavors such as mimosa, pinot noir, and sangria, you can truly eat wine ™.

Vintage Irving is the first wine bar to serve Wine Cellar Sorbets